Monday, October 24, 2011



Thought I'd post some of the meals I'm enjoying on my vegan diet.

Meal #1 Acorn Squash with Apple Stuffing

                                                                      1 med. acorn squash
                                                                      2 sm. apples, peeled, chopped
                                                                      1/4 cup diced celery
                                                                      2 tbsp raisons 
                                                                      1tsp brown sugar
                                                                      2 tbsp. water
                                                                      1/2 tsp olive oil

Preheat oven to 400 degrees.
Cut squash in half. Remove seeds. Brush squash with olive oil. Wrap squash in aluminum foil place on baking sheet and cook for 45 minutes.
Combine in a bowl apples, celery, raisons, brown sugar and warm water. 
Remove squash from oven and stuff the halves with the apple mixture.
Cook for another 15 minutes or until tender. 
Remove and let cool for 15 minutes before serving.  
Serves 2.


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